A rich smoked mushroom soup infused with the luxurious aroma of black truffle, served with aromatic rosemary & Bread sticks.
A rich smoked mushroom soup infused with the luxurious aroma of black truffle, served with aromatic rosemary & Bread sticks.
A rich smoked mushroom soup infused with the luxurious aroma of black truffle, served with aromatic rosemary & Bread sticks.
A traditional Turkish yogurt and rice soup, delicately infused with dried mint and finished with a touch of butter. Light, creamy, comforting and served with Bread sticks
A traditional Turkish yogurt and rice soup, delicately infused with dried mint and finished with a touch of butter. Light, creamy, comforting and served with Bread sticks
Traditional lentil soup elevated with tuile parsley, lemon caviar, and served with Bread sticks.
Traditional lentil soup elevated with tuile parsley, lemon caviar, and served with Bread sticks.
Fettuccine pasta in a rich and creamy homemade Alfredo sauce and shrimps
Fettuccine pasta in a rich and creamy homemade Alfredo sauce and shrimps
Turkish-style stuffed pasta with minced meat, toasted with Iskandar sauce, served with yogurt and melted butter sauce.
Turkish-style stuffed pasta with minced meat, toasted with Iskandar sauce, served with yogurt and melted butter sauce.
Classic spaghetti with minced beef in a slow-cooked tomato and herb sauce.
Classic spaghetti with minced beef in a slow-cooked tomato and herb sauce.
A mix of shrimp, calamari, and mussels in a tomato-based seafood sauce over pasta.
A mix of shrimp, calamari, and mussels in a tomato-based seafood sauce over pasta.
Penne pasta tossed in a fresh basil, tomato, and garlic sauce for a light and flavorful taste.
Penne pasta tossed in a fresh basil, tomato, and garlic sauce for a light and flavorful taste.
Fettuccine pasta in a rich and creamy homemade Alfredo sauce with chicken
Fettuccine pasta in a rich and creamy homemade Alfredo sauce with chicken
A premium selection of exquisite cold mezza: velvety hummus, rich muhammara, delicate vine leaves, smoky mutabbal, creamy baba ghanouj, refreshing tzatziki,cig kofta, Tajin, Hindbeh Bil zeit and vibrant tabbouleh — a harmonious spread of Otantik flavors.
A premium selection of exquisite cold mezza: velvety hummus, rich muhammara, delicate vine leaves, smoky mutabbal, creamy baba ghanouj, refreshing tzatziki,cig kofta, Tajin, Hindbeh Bil zeit and vibrant tabbouleh — a harmonious spread of Otantik flavors.
A traditional Turkish dish made with bulgur, blended with spices, herbs, and onions. Served fresh with lettuce leaves, lemon wedges, and rocca leaves. Perfect as a light and flavorful appetizer.
A traditional Turkish dish made with bulgur, blended with spices, herbs, and onions. Served fresh with lettuce leaves, lemon wedges, and rocca leaves. Perfect as a light and flavorful appetizer.
Tender vine leaves delicately stuffed and wrapped in spring onions, served with a refreshing mint-infused yogurt sauce.
Tender vine leaves delicately stuffed and wrapped in spring onions, served with a refreshing mint-infused yogurt sauce.
Aged shanklish cheese crumbled and tossed with roasted bell peppers, fresh herbs, and a touch of olive oil.
Aged shanklish cheese crumbled and tossed with roasted bell peppers, fresh herbs, and a touch of olive oil.
A flavorful dip made of roasted red peppers, walnuts, and spices, served with a ring of roasted bread.
A flavorful dip made of roasted red peppers, walnuts, and spices, served with a ring of roasted bread.
Smoked roasted eggplant mixed with colorful capsicum, fresh mint, spring onion, and lemon juice — served with crispy fried Arabic bread and a drizzle of pomegranate sauce.
Smoked roasted eggplant mixed with colorful capsicum, fresh mint, spring onion, and lemon juice — served with crispy fried Arabic bread and a drizzle of pomegranate sauce.
Smoky roasted eggplant dip, topped with apricot jam, crushed pistachios, and arugula leaves.
Smoky roasted eggplant dip, topped with apricot jam, crushed pistachios, and arugula leaves.
A classic chickpea purée elegantly blended with tahini, fresh lemon juice, and extra virgin olive oil, finished with delicate chickpea caviar and a crisp beetroot tuile for a modern twist.
A classic chickpea purée elegantly blended with tahini, fresh lemon juice, and extra virgin olive oil, finished with delicate chickpea caviar and a crisp beetroot tuile for a modern twist.
A delightful trio of hummus flavors: creamy classic, earthy beetroot, and fresh basil pesto.
A delightful trio of hummus flavors: creamy classic, earthy beetroot, and fresh basil pesto.